Halloween Oreo Cookies

5 from 1 vote

These Halloween Oreo Cookies are perfect for any Halloween Party! They are easy to customize so you can make so many different Halloween monsters!

Prep Time10

Total Time10

Course: Dessert

Cuisine: American

Servings: cookies

Calories: 56kcal

I like to melt 1 cup of candy melts with 1 tbs coconut oil or shortening at a time. Heat for 30 seconds at 50% power, stir, repeat until melted. If the candy melts are still too thick add more coconut oil 1 teaspoon at a time until you get your desired consistency.

Line a baking sheet with parchment paper.
Melt white candy melts.
Dip Oreos into melted candy melts and carefully lay on parchment paper.
Before the candy melts harden gently press on eyes.
Let the white candy melts set up and then using a spoon drizzle lines over the Oreo to create mummy wrappings. I like to add a few lines, let those set up, then add more lines, giving the appearance of multiple layers of bandages. You can also pipe on the candy melts if you have a baggie with the corner cut off.

Line a baking sheet with parchment paper.
Melt black candy melts.
Dip Oreos into melted candy melts and carefully lay on parchment paper.
Before the candy melts harden gently press on eyes.
Once the candy melts have set up, gently cut a thin Oreo in half creating the wings. Carefully separate the dipped Oreo and place the wings inside. Fix the wings in place with a little of the melted candy melts on the back of the wings. Add a little more of the candy melt between the bottom and top piece of the Oreo (the pieces you separated to put the wings on), and press back together.
Let set up completely and enjoy!

Line a baking sheet with parchment paper.
Melt the bright green candy melts.
Dip Oreos into melted candy melts and carefully lay on parchment paper.
Before the candy melts harden gently press on eyes.
As the candy melts are setting up use a toothpick to make a small indentation for the mouth.
Once the candy melts have set up completely pipe on the hair and stiches.

Line a baking sheet with parchment paper.
Melt orange candy melts.
Dip Oreos into melted candy melts and carefully lay on parchment paper.
Cut a dark green candy melt to form the stem and carefully press into the middle of the Oreo at the top.
Once the orange candy melts have set up, pipe on the black eyes, nose and mouth.

Tips and Tricks

One 12 oz bag of candy melts will cover almost entire container of Oreos. The exact amount will vary depending on how much coconut oil you used to thin the candy melts.
Instead of the food gel you could pipe on black frosting. You can make black frosting my adding black food gel to my dark chocolate frosting recipe.
Nutrition info is an estimate and doesn't account for the candy melts and decorating items.