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Homemade Hot Sauce

Ragnaros Firesauce Homemade Hot Sauce

This homemade hot sauce recipe is easy to make, great for dipping or on wings! Make sure to have some milk nearby because this is fiery hot!
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 cup
Author Lisa


  • 2 cups ~100 Thai Chili Peppers
  • 1 cup rice vinegar
  • 4 cloves of garlic


  • Set your oven to broil on high.
  • Rinse peppers and remove stems. Place on a baking sheet and broil for 3-5 minutes or until they start to char. Watch the chilies carefully so they don’t completely burn.
  • Remove from oven and place chilies in a medium sized sauce pan. Add garlic and rice vinegar and bring mixture to a boil, then reduce to a simmer and simmer for 10 minutes.
  • Add pepper, vinegar, and garlic to a food processor or high powered blender and process until the chilies are chopped up small!
  • Enjoy- but beware this is super hot!