Golden Grahams S’mores Bars

4.06 from 39 votes

Golden Grahams S’mores Bars, easy to make and extra delicious! Perfect for an evening when you need a delicious S'more but don’t have a campfire!

Prep Time5

Cook Time10

Total Time15

Course: Dessert

Cuisine: American

Servings: bars

Calories: 232kcal

Spray a 9x13 pan with nonstick cooking spray. Set aside.
In a medium-sized pot over medium-low heat, add 7 cups mini marshmallows and butter, reserving 1 cup of marshmallows.
8 cups mini marshmallows, 5 tbs butter
Stirring constantly, allow butter and marshmallows to melt completely. Remove from heat once melted.
Stir in the golden graham cereal. Once that’s thoroughly stirred in, add in the chocolate chips and 1 cup of reserved marshmallows. Stirring to get them evenly distributed.
8 cups golden graham cereal, 1 cup milk chocolate chips
Pour the mixture into the prepared baking dish, pressing down to get a nice, compact bar. Sprinkle and gently press in the extra marshmallows and chocolate chips onto the top.
Extra chocolate chips and marshmallows for pressing on top.
Allow to harden for several hours.

Tips and Tricks

Store in an airs container- I’ve found if you don’t they will get soggy/stale pretty fast!
Eat within 2-3 days for optimal freshness and taste!