Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Chocolate Peanut Butter Balls
Chocolate Peanut Butter Balls, an easy and delicious treat that is the perfect balance of chocolate and peanut butter!
Prep Time
5
minutes
mins
freezing time
20
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
14
peanut butter balls
Calories:
129
kcal
Author:
Lisa Killian
Ingredients
½
cup
smooth peanut butter
½
cup
powdered sugar
1
cup
chocolate chips
Instructions
Line a baking sheet with parchment paper.
In a medium sized mixing bowl mix together the peanut butter and powdered sugar. (½ cup peanut butter, ½ cup powdered sugar)
Roll the peanut butter mixture into balls and place on the lined baking sheet.
Refrigerate/freeze the balls for 20 minutes or until they start to firm up.
Melt your chocolate chips in the microwave by heating for 30 seconds, stirring, and repeat until melted. (1 cup chocolate chips)
Dip the peanut butter balls into the chocolate, making sure the whole thing gets covered.
Allow the chocolate to harden and then enjoy!
Nutrition
Calories:
129
kcal
|
Carbohydrates:
16
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Cholesterol:
1
mg
|
Sodium:
58
mg
|
Potassium:
61
mg
|
Sugar:
13
g
|
Vitamin A:
30
IU
|
Vitamin C:
0.1
mg
|
Calcium:
18
mg
|
Iron:
0.3
mg