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Halloween Brownies- Spider Web Brownies

Halloween Brownies, these spiderweb brownies are easy to make and perfect for a Halloween party!
Course Dessert
Cuisine American
Prep Time 5 minutes
Decorating Time 10 minutes
Total Time 15 minutes
Servings 20 Brownies
Calories 160kcal
Author Lisa

Ingredients

  • 1 batch of brownies cooled and cut into squares
  • ½ cup white buttercream frosting homemade or store bought
  • #3 piping writing tip
  • Piping bag

Instructions

  • Make your brownies, allow them to cool and then cut them into squares.
    Brownies from Scratch before baked and after baked
  • Starting in the corner pipe on a small U or W shape, followed by two more of the same shapes a little large and more towards the center.
    add wavy lines to one corner of each brownie
  • Then from the corner pipe a line perpendicular down through the U’s.
    draw a perpendicular line across the wavy lines to make a web
  • Enjoy!
    spider web brownie close up

Video

Notes

Tips and Tricks
  • Make sure the brownies are completely cooled before cutting- that way they will hold together better.
  • Want thicker brownies- Make my homemade brownies here.
    Want dark/black brownies- Make this version of my homemade brownies but leave the s’mores stuff off.
  • I used a small writing tip to pipe on the frosting but you can get away with sniping the corner off of a Ziploc and piping it on that way.

Nutrition

Serving: 1g | Calories: 160kcal