Thanksgiving Turkey Tacos
Thanksgiving Turkey Tacos- an easy way to eat up all those leftovers! Filled with classic tasty leftovers of turkey, cream cheese, relish, and stuffing- these turkey tacos are a new spin on leftovers!
Servings 10 Tacos
- 3 cups Shredded Turkey
- Cranberry Relish
- Cream Cheese
- Green Bean Casserole
- Sweet Potato Casserole
- Mashed Potatoes
- Any other Thanksgiving leftovers!
- 8-10 Corn Tortillas
- Oil to fry tortillas
Fry up your tortillas
Shred the turkey into manageable pieces and heat either in the microwave or on in a fry pan.
Heat up any other ingredients that are best eaten warm.
Build your taco! Layer turkey with any combo of leftover ingredients!
Tips and Tricks
If using cream cheese allow it to come to room temperature to soften before adding it to your taco- it makes it so much easier to spread
- Nutrition info varies depending on what ingredients you use to make the tacos- calories calculated reflect turkey and tortilla only
Calories: 42kcal | Protein: 6g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 33mg | Potassium: 67mg | Sugar: 1g | Vitamin A: 17IU | Calcium: 3mg | Iron: 1mg