Candied Walnut Sprites
This candied walnut recipe is delicious and easy to make! In 15 minutes you’ll have this tasty treat ready for any get together, dinner, or snack!
Ingredients
- 2 cups walnuts*
- 4 tbs corn syrup
- 2 tbs brown sugar
- 2 tbs white sugar
- ¼ teaspoon cinnamon optional
Instructions
- Preheat oven to 325F and line a baking sheet with parchment paper.
- In a medium sized bowl combine corn syrup, sugar, and cinnamon if using. Then add in the walnuts and stir until the walnuts are coated well.
- Spread the walnuts on the parchment lined baking sheet, making sure they aren’t clumped together, but rather in a nice even layer.
- Bake for 8 minutes, stir and then continue baking for another 7 minutes.
- Let walnuts cool before eating, then enjoy!
Notes
*You can use pecans instead of walnuts!
For a healthier version using maple syrup and coconut sugar see the instructions in the post above!